Biscadeder's
Biscadeder'S is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with sausage patties, fully cooked and diced, c. self-rising flour, c. buttermilk and c. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 450Β°.
Mix flour and shortening until it gets crumbly.
Blend milk into flour mixture with fork.
Put sausage in mixture and continue to blend with a fork.
Add more flour if it is too sticky.
Knead it and roll it out into a flat 1/2-inch thick sheet.
Cut or roll.
Bake 10 minutes.
Makes 14 rolls.
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