Bible Cake
Bible Cake is an moderately easy dinner. Made with 1 c. butter (judges 5:25), 2 c. sugar (jeremiah 6:20), 6 eggs (luke 11:12), 2 tsp. honey (1 samuel 14:25) and 1/2 c. milk (judges 5:25), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in order given.
Bake at 325Β° for about 1 1/2 hours.
This is something different to serve, then let everyone look up in the Bible to find what they have eaten.
Good to use for a church group or meeting.
π· Perfect Pairings
Complete your meal with these
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