Betty's Little Bits
Betty'S Little Bits is an easy dinner. Made with butter, graham cracker crumbs, 3 eggs, separated, 3/4 c. sugar and 2 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Butter 1 1/2-inch muffin tins and coat generously with graham cracker crumbs, set aside.
Cream egg yolks, sugar and cream cheese until fluffy.
Beat egg whites until stiff; fold into creamed mixture.
Spoon cream cheese mixture into muffin tins, filling three-fourths full.
Bake at 350Β° for 20 minutes.
Cool (centers will fall, forming an indentation).
Remove from tins. Spoon 1 teaspoon Sour Cream Filling into each indentation.
π· Perfect Pairings
Complete your meal with these
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