Betty's Cornbread
Betty'S Cornbread is an moderately easy dinner. Made with 6 c. cornmeal, 3 c. flour, 9 eggs, 7 tsp. baking powder and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have oil heated in cooking pans; makes 2 cake pan size.
Beat eggs.
Add baking powder, salt, flour and cornmeal.
Add butter. Pour in enough milk to make a cake like batter.
Bake at 350Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment