Betty's Chocolate Cake
Betty'S Chocolate Cake is an moderately easy dinner. Made with 1 c. sweet milk, 3 c. sugar, 3 c. self-rising flour, 5 tbsp. cocoa and 5 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream Crisco, butter and sugar. Add eggs, 1 at a time, beating well after each addition. Add flour alternately with milk. Mix well.
Pour into a greased and floured Bundt cake pan. Place in a COLD oven to start, then set it at 300Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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