Betty Crocker Wedding Cake
Betty Crocker Wedding Cake is an moderately easy dessert you can prepare in about 1 hour 40 minutes. Made with . white cake mix, c. all-purpose flour, c. water, c. vegetable oil and . almond extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 350Β°.
Generously grease bottoms of pans with shortening; dust with flour.
Beat all ingredients in large bowl on low speed, scraping bowl until moistened.
(Batter will be thick.)
Beat on medium speed 2 minutes.
(Batter will be lumpy.) Pour into pans evenly.
After baking, cakes measure about 2 inches in center.
Run knife through remaining batter.
Refrigerate remaining batter.
Bake as directed or until toothpick comes out clean.
Bake 30 to 40 minutes depending on size of pans.
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