Better Baked Beans

Name: Better Baked Beans
Prep time: 10 min
Cook time: 35 min
Yield: 12
Ingredients: 2 (28 ounce) cans baked beans; 1 small onion, chopped; 2 tablespoons brown sugar; 3 tablespoons pancake syrup; 2 tablespoons ketchup; 2 teaspoons prepared yellow mustard; 4 slices bacon

⏱️ Ready in 45 min 🥄 Prep 10 min 🔥 Cook 35 min 👥 12 servings 👁️ 16 views

Tangy, sweet old fashioned baked beans, are made the easy way in this side dish. This is my grandma's favorite semi home-made recipe. She makes it every Thanksgiving, and we usually end up scraping the pan clean! Never any leftovers!

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Lunch

📊 At a Glance

Prep 10 min

Cook 35 min

Serves 12

Difficulty Medium

🛒 Ingredients

2 (28 ounce) cans baked beans

1 small onion, chopped

2 tablespoons brown sugar

3 tablespoons pancake syrup

2 tablespoons ketchup

2 teaspoons prepared yellow mustard

4 slices bacon

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 192

% Daily Value*

Total Fat 4.7g 6%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 558mg 24%

Total Carbohydrate 34.6g 13%

Dietary Fiber 5.5g 20%

Total Sugars 15.5g

Protein 7.4g 15%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat the oven to 350 degrees F (175 degrees C).

In a large bowl, stir together the baked beans, onion, brown sugar, syrup, ketchup and mustard.

Pour into a 9x13 inch baking dish, and lay strips of bacon across the top.

Bake for 35 to 40 minutes in the preheated oven, until the bacon is browned and the beans have thickened.