Betsy's Italian Potato Soufflé
Betsy'S Italian Potato Soufflé is an moderately easy dinner. Made with 3 lb. potatoes, cooked, 2 eggs, 1/2 c. parmesan cheese, 1 tsp. oregano and 1/3 c. sherry, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mash potatoes.
Add 2 beaten eggs, Parmesan cheese and seasonings.
Layer with Mozzarella cheese.
Place in greased casserole dish.
Top with seasoned, buttered bread crumbs.
Bake 30 minutes at 350°.
Can be frozen.
Serves 6.
🍷 Perfect Pairings
Complete your meal with these
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