Best Scalloped Potatoes
Best Scalloped Potatoes is an easy dinner. Made with 2 tbsp. salted butter, cold, 2 lb. (6 medium) russet potatoes, peeled and thinly sliced, 1 1/2 tsp. salt, 1 1/2 c. half and half and 1/2 c. whipping cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub 1 tablespoon butter on bottom of 1-quart baking dish. Overlap potatoes in 3 layers, sprinkling each layer with a little salt.
Half and half over potatoes, just enough to cover them. Dot top with remaining 1 tablespoon butter (optional).
Bake at 325Β°
In middle of oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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