Best Scalloped Corn Ever!
Best Scalloped Corn Ever! is an easy dinner. Made with 2 cans creamed corn, 2 eggs, salt and pepper, 2 c. uncooked noodles and sliced american cheese or any other yellow cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Beat together corn and eggs with a little salt and pepper. Layer in a greased casserole: corn, a handful of uncooked noodles to cover the corn layer, sliced American cheese to cover the noodle layer.
Continue layering corn, noodles and cheese until the casserole is full.
End with corn.
This recipe can be expanded by using proportions of 1 can corn to 1 egg. Surprisingly enough, 4 people will probably consume three cans of corn!
This recipe is one I take to covered dish suppers and everyone asks for the recipe.
There's never any leftover.
π· Perfect Pairings
Complete your meal with these
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