Best Ever Rolls
Best Ever Rolls is an easy dinner. Made with 2 1/2 c. warm water, 2 pkg. yeast, 5 c. flour and 1 yellow cake mix (no pudding), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Add flour and cake mix.
Mix all together with your hands.
Leave in container and cover.
Let rise until double in size.
Flour surface and pour dough onto it. Knead only enough to make into biscuits.
Don't work extra flour into it.
Bake at 400Β° for 20 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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