Best Ever Rice Pudding

Pour milk into deep pot, warm milk, then add salt and butter. Bring to a boil.

Lower flame and add rice.

Cook until rice is soft and milk becomes thick.

In a separate pot, mix the eggs, sugar and vanilla, mixing well.

When the rice is soft and the milk is thick, turn off flame and mix with rice and milk, a little at a time until mixture becomes thoroughly mixed.

Allow to cool and enjoy.

Those who enjoy raisins may add raisins to this mixture when combining the mixtures.