Best Ever Banana Bread

In a large bowl, combine flour, sugar, baking soda and salt. In another mixing bowl, combine eggs, bananas, oil, buttermilk and vanilla; add to dry ingredients, stirring just until combined. Fold in nuts.

Pour into a greased 9 x 5 x 3-inch baking pan.

Bake at 325° for 1 hour and 20 minutes or until a toothpick inserted near the center comes out clean.

Cool for 10 minutes; remove from pan to a wire rack.

1 loaf.