Best-Ever Apple Pie Filling
Best-Ever Apple Pie Filling is an moderately easy dinner. Made with 5 oz. cinnamon red hots, 1 c. hot water, 1 c. light or dark raisins, 6 to 8 medium to large size cooking apples and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Dissolve 5 ounces cinnamon red hots in 1 cup very hot water.
Add 1 cup raisins and let stand while preparing rest of pie.
Peel, core and slice apples.
Mix sugar, nutmeg and allspice.
Pour over sliced apples and mix well.
Add cinnamon red hots/raisins mixture.
Stir well and pour into 2 prepared pie crusts.
Sprinkle 2 tablespoons flour over each pie filling.
Cut 1 tablespoon margarine over each pie filling.
Add top crust to each pie.
Bake in preheated 400Β° oven 40 to 50 minutes or until done.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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