Best Cream Pie
Best Cream Pie is an moderately easy dinner. Made with 1 tbsp. shortening, 8 tbsp. flour, 2/3 c. sugar, 1/4 tsp. salt and 2 egg yolks, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt shortening.
Add flour, sugar, salt, milk and egg yolks. Cook over hot water until thick, stirring constantly.
Add vanilla.
Pour into pie shell.
Cover with meringue made by beating the sugar into the stiffly beaten egg whites.
Bake in a moderate oven at 375Β° for 15 minutes or until a delicate brown.
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