Best Biscuits
Best Biscuits is an moderately easy dinner. Made with 2 c. flour, 2 tsp. sugar, 4 tsp. baking powder, 1/2 tsp. salt and 1/2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put flour, sugar, baking powder, salt, cream of tartar and nutmeg in sifter.
Sift into large bowl.
Add milk; mix well. Shape into ball.
Roll out on floured board to 1/2-inch thick. Cut with 2-inch biscuit cutter.
Bake at 425Β° for 10 minutes.
Cut biscuits small.
Use for Honeyed Ham and Biscuits on Derby Day.
π· Perfect Pairings
Complete your meal with these
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