Best Biscuits

Best Biscuits

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Best Biscuits is an easy dinner. Made with 2 c. flour, 3 tbsp. sugar, 4 tbsp. melted butter, 1 tbsp. baking powder and 1 to 1 1/2 c. heavy cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put flour, baking powder and sugar into mixing bowl.

Stir with fork.

Slowly add 1 to 1 1/2 cups cream, stir constantly, just until dough comes together.

Place dough on floured board and knead for 1 minute.

Put dough flat to 3/4-inch to 1-inch thick. Cut with 2-inch round cookie cutter or drinking glass.

Brush both sides with melted butter.

Place buttered biscuits 1 inch apart on ungreased cookie sheet.

Bake in preheated 425Β° oven for 15 to 18 minutes until browned.

🍷 Perfect Pairings

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