Best (And Easy!) Pound Cake
Best (And Easy!) Pound Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with . real butter, c. cake flour, c. sugar and eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and flour.
Beat for 10 minutes.
Pour batter into greased and floured tube cake pan. Bake for 1 1/2 hours at 300Β° until golden brown and toothpick inserted comes out clean.
Great with strawberries and whipped cream or for wedding cakes.
π· Perfect Pairings
Complete your meal with these
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