Bertha's Sweet Pickle Sticks
Bertha'S Sweet Pickle Sticks is an moderately easy dinner. Made with 9 medium cucumbers (about 4 1/2 inches long), boiling water, 2 1/3 c. vinegar, 2 1/4 c. sugar and 2 tbsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Select fresh firm cucumbers about 4 1/2 inches long.
Wash and cut into sticks.
Pour boiling water over and let stand overnight. Next day, drain.
Pack solidly into clean jars.
Combine remaining ingredients and boil for 5 minutes.
Pour this boiling hot liquid over the cucumbers in the jars.
Place cap on jar, screw on band tight.
Process in boiling water bath 5 minutes. Makes 3 pints.
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