Berry Punch
Berry Punch is an easy dinner. Made with 1 (10 oz.) pkg. frozen strawberries in syrup, thawed, 1 (12 oz.) can frozen cranberry juice cocktail concentrate, thawed (undiluted), 1 (12 oz.) can frozen lemonade concentrate, thawed (undiluted), 2 (33.8 oz.) bottles club soda or seltzer, chilled and 1 (33.8 oz.) bottle ginger ale, chilled, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place strawberries and syrup in container of electric blender; process until smooth.
Pour into a punch bowl; add cranberry juice cocktail and remaining ingredients.
Yields about 5 quarts.
π· Perfect Pairings
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