Berry Jam(Makes 1 Pint)
Berry Jam(Makes 1 Pint) is an easy dinner. Made with 20 oz. unsweetened frozen berries, 2 1/2 c. sugar and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir all ingredients in preserving kettle over low heat until sugar dissolves.
Increase heat and boil mixture rapidly, stirring often until jam thickens.
Quickly skim off foam and pour hot jam to 1/8-inch top of jar.
For storing longer than several weeks, process 10 minutes in boiling water bath.
π· Perfect Pairings
Complete your meal with these
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