Benson's Orange-Cranberry Bread
Benson'S Orange-Cranberry Bread is an moderately easy dinner. Made with 2 c. plain flour, 1/2 tsp. salt, 1 c. nuts, chopped, 1/2 tsp. soda and 1 c. raw cranberries, cut, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place butter in cup.
Add boiling water to butter to equal 1/4 cup.
Add fresh orange juice to make 3/4 cup.
Add egg to dry ingredients, then add liquid and mix to blend.
Add nuts and cranberries.
Mix and pour into a greased and floured bread pan. Bake for 1 hour at 325Β°.
π· Perfect Pairings
Complete your meal with these
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