Bengetti Casserole
Bengetti Casserole is an moderately easy dinner. Made with 1 lb. hamburger, 1 lb. sausage, 1 onion, chopped, 1 can tomato soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown hamburger, sausage (I use hot sausage) and onion.
Drain grease.
Add tomato and cream of mushroom soup.
Cook egg noodles. Drain and add to meat.
Put in large casserole (or 2 small ones) and cover with Velveeta cheese.
Bake in oven at 325Β° until cheese melts, about 10 minutes.
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