Beets a L'Orange
Beets A L'Orange is an moderately easy dinner. Made with 1 can del monte sliced beets or your choice, 1/3 c. orange juice (unsweetened), 4 tsp. cornstarch, 1 tbsp. butter or margarine and 2 tsp. sugar or substitute (usually 1 envelope), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain beets, reserving liquid in saucepan. Add orange juice and cornstarch. Stir until cornstarch is
Dissolved. Cook, stirring constantly, until thickened and translucent. Add beets, butter, sweetener and orange peel. Heat through. Do not boil.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment