Beet Salad
Beet Salad is an moderately easy dinner. Made with 1 (3 oz.) pkg. raspberry jello, 1 c. boiling water, 1/2 c. sugar, 1/4 c. beet juice and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in boiling water; add sugar, beet juice, vinegar, horseradish and sour cream.
Stir until smooth.
Add beets and chill.
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