Beer Bread I

Beer Bread I

πŸ‘₯ 12 servings πŸ‘οΈ 9 views

Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will change the taste.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

In a large bowl, mix together the sugar and flour.

Add beer and continue to mix, first using a wooden spoon, then your hands.

Batter will be sticky.

Pour into a 9 x 5 inch greased loaf pan.

Bake at 350 degrees F (175 degrees ) for 50 for 60 minutes.

The top will be crunchy, and the insides will be soft.

Serve topped with butter or cheese spread.

🍷 Perfect Pairings

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