Beer Bread
Beer Bread is an easy dinner. Made with 2 1/2 c. self-rising flour, 2 tbsp. sugar and 1 can beer (no light), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix flour, sugar and beer together in a large bowl (add beer last).
Stir lumps out, then put into buttered loaf pan.
Bake for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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