Beer Bread
Beer Bread is an easy dinner. Made with 3 c. self-rising flour, 3 tbsp. sugar, 1 (12 oz.) can cold beer and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Preheat oven to 350°.
Mix flour, sugar and beer well.
Pour into greased 9 x 5-inch loaf pan or casserole dish.
Bake at 350° for 30 minutes.
Pour butter over top and cook 10 minutes more or until brown.
Best when eaten warm.
🍷 Perfect Pairings
Complete your meal with these
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