Beer Bread
Beer Bread is an easy dinner. Made with 3 c. self rising flour, 1 - 12 oz. can beer and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stir the ingredients together and put in a greased and floured loaf pan.
Bake at 425 degrees for 50 minutes.
Drizzle melted butter on top.
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