Beer Bread
Beer Bread is an easy dinner. Made with 3 c. self-rising flour, 3 tbsp. sugar, 1 (12 oz.) can cold beer and 1/2 c. butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease a 9 x 5-inch loaf pan.
Mix the flour, sugar and beer until well blended.
Pour into pan; bake for 30 minutes.
Remove pan from oven; pour melted butter over top. Return to oven and bake for 10 minutes or more, until brown. Serve warm.
π· Perfect Pairings
Complete your meal with these
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