Beer Bread
Beer Bread is an easy dinner. Made with 3 c. self-rising flour, 3 tbsp. sugar and 1 (12 oz.) can beer, room temperature, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and sugar.
Add beer and stir well.
Pour batter into a greased loaf pan.
Cover and let rise 1 hour or until double.
Bake at 350Β° for 1 hour or until lightly brown.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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