Beer Bread
Beer Bread is an easy dinner. Made with 1 - 12 oz. bottle of beer, 3 c. self-rising flour and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix the self-rising flour and sugar together in a medium bowl.
Add the beer to this mixture; it will become very sticky.
Pour this mixture into a greased 9 x 5 loaf pan.
Bake at 350Β° for 50 to 60 minutes.
Serve with butter or melted cheese.
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