Beer Batter Bread
Beer Batter Bread is an easy dinner. Made with 3 c. self-rising flour, 3 tbsp. sugar, 12 oz. beer and 1/2 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine flour, sugar and beer in bowl.
Stir to blend.
Turn into 9 x 5-inch loaf pan.
Melt butter and pour half over dough. Continue to bake another 40 minutes.
Serve warm with butter or cool and slice, then toast slices and serve with butter.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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