Beefy Macaroni Skillet
Beefy Macaroni Skillet is an moderately easy dinner. Made with 1 lb. ground beef, 1 can tomato soup, 1 tbsp. worcestershire sauce, 2 c. cooked corkscrew macaroni or elbow macaroni and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In skillet over medium-high heat, cook beef and onion until beef is browned and onion is tender, stirring to separate meat. Spoon off fat.
Stir in soup, water, Worcestershire sauce and cheese; add macaroni.
Reduce heat to low.
Heat through, stirring occasionally.
Top with additional cheese, if desired.
Fast and easy.
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