Beefaroni Pot Luck

Beefaroni Pot Luck

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Beefaroni Pot Luck is an moderately easy dinner. Made with 1 to 1 1/2 lb. chopped meat, 1 to 2 green peppers, sliced in strips, 1 to 2 large onions, sliced, olive or salad oil and 1 lb. ziti or spiral macaroni, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Using a 13 x 9 x 2-inch roasting pan, add enough oil to cover bottom of pan and heat on top of stove.

Add pepper strips and sliced onions.

Cook on medium heat.

Break up chopped meat and add to onions and peppers.

Meanwhile, cook macaroni until done (slightly firm).

When chopped meat is browned, add sauce.

Mix all together.

Let cook 5 to 10 minutes, turning heat down.

Drain macaroni and add to pan.

Mix together and cook through.

🍷 Perfect Pairings

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