Beef with Peppers
Beef With Peppers is an moderately easy dinner. Made with 2 red bell peppers, 2 yellow or green bell peppers, 2 lb. beefsteak, trimmed, 3 tbsp. olive oil and 1 garlic clove, peeled and finely minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Broil peppers until charred on all sides.
Remove and place them in paper bag (to steam) for 10 minutes; remove skins and seeds.
Slice peppers into thin strips.
Set aside.
π· Perfect Pairings
Complete your meal with these
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