Beef Tartare
Beef Tartare is an moderately easy dinner. Made with 1 lb. ground sirloin (very lean), 1 egg, 1 small onion, chopped very fine, 2 tbsp. olive oil and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut away all visible fat from ground sirloin.
Grind meat twice.
Add eggs, onion and olive oil.
Mix very well.
Add Worcestershire sauce, salt and pepper to taste.
Form into mound.
π· Perfect Pairings
Complete your meal with these
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