Beef Stroganoff Skillet
Beef Stroganoff Skillet is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 can cream of mushroom soup, 1 c. sour cream and 1 - 10 1/2 oz. can beef broth, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In skillet, brown beef and cook onion until tender.
Drain fat from beef.
Blend in mushroom soup and sour cream; add remaining ingredients.
Bring to boil.
Reduce heat.
Cover.
Cook 10 minutes or until noodles are done.
Stir often.
Makes about 5 cups.
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