Beef Stew
Beef Stew is an easy dinner. Made with 2 lb. lean beef, cubed, 1 pkg. onion soup mix, 1/2 c. dry red wine, 1 can cream of mushroom soup and 1 (4 oz.) can mushroom pieces, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place meat in a casserole dish.
Cover with remaining ingredients.
Cover and bake at 325Β° for 2 hours.
Do not uncover while cooking.
Serve over rice.
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