Beef Stew
Beef Stew is an moderately easy dinner. Made with 1/4 c. flour, 3 tbsp. oil, 3 to 4 lb. stew meat (beef or deer), 1 tbsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown flour in oil, stirring to make a smooth paste.
Add meat, salt, pepper, water and tomato sauce.
Simmer 1 1/2 to 2 hours.
Add vegetables and simmer until tender.
This cooks well in a crock-pot.
π· Perfect Pairings
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