Beef Stew
Beef Stew is an moderately easy dinner. Made with 1 lb. beef cubes, 4 to 6 medium potatoes, cut in chunks, 3 large fresh carrots, sliced or 1 (16 oz.) can drained, 2 to 4 tbsp. flour and 3 tbsp. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place meat, vegetables, salt pepper pressure cooker or saucepan; cover with water.
Pressure cook for 20 to 30 minutes or tender.
Mix flour and water in a bowl.
Bring meat mixture back to a boil.
Slowly add flour mixture (using a strainer) until desired consistency.
π· Perfect Pairings
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