Beef-Spinach Casserole
Beef-Spinach Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 medium onion, chopped, 2 small pkg. frozen leaf spinach, 1 can cream of celery soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Saute in skillet until beef and onio are brown and tender. Cook and drain.
Combine beef, spinach, soup and sour cream. Season to taste.
Pour into 9 x 13-inch casserole.
Top with grated cheese and bake at 350Β° for 30 minutes.
π· Perfect Pairings
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