Beef Roast

Name: Beef Roast
Ingredients: 3 to 4 lb. boneless beef roast; 1 or 2 pkg. dry onion soup mix; 1 large can V-8 juice (tomato)

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Beef Roast is an easy dinner. Made with 3 to 4 lb. boneless beef roast, 1 or 2 pkg. dry onion soup mix and 1 large can v-8 juice (tomato), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

3 to 4 lb. boneless beef roast

1 or 2 pkg. dry onion soup mix

1 large can V-8 juice (tomato)

👨‍🍳 Instructions

Put beef in crock-pot.

Cover with V-8 tomato juice.

Sprinkle dry onion soup mix over beef (if large roast, you may want to use 2 packages of onion soup mix). Put the crock-pot on high for 7 to 8 hours, cook until tender.

With the tomato juice you may want to thicken this as you would for gravy by adding flour.

Tomato Juice Gravy good with mashed potatoes or rice.