Beef Ole
Beef Ole is an impressive dinner. Made with 1 lb. ground round (more if you've got it), 1 large onion, chopped, 1 pkg. taco seasoning mix (per lb. of beef), 1 (12 oz.) can tomato paste (per lb. of beef) and 3 (12 oz.) cans water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown meat and onion together until crumbly and brown; drain excess fat.
In a large frying pan, add taco seasoning mix to meat and onion.
Mix evenly.
Add tomato paste and water; simmer 1/2 hour.
On serving plate, pour 3/4 to 1 cup of meat mixture.
Top with grated cheese, shredded lettuce, chopped tomato, onion, black olives, cubed avocado and sour cream.
Use Fritos or tortilla chips to scoop and eat (or pour meat over chips and eat with a fork, but chips will get soggy).
π· Perfect Pairings
Complete your meal with these
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