Beef Marinade
Beef Marinade is an moderately easy dinner. Made with meat (rump or chuck), 15 oz. soy sauce, 1/4 c. brown sugar, 1 tbsp. lemon juice and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Stab both sides of meat (rump or chuck).
Sprinkle with meat tenderizer.
Place meat in baking dish or bowl.
Pour marinade over meat.
Refrigerate for 24 hours. Grill meat 1/2 hour on each side.
Baste while cooking.
π· Perfect Pairings
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