Beef Log
Beef Log is an moderately easy dinner. Made with 2 lb. hamburger, 1/2 tsp. onion powder, 1/2 tsp. liquid smoke, 1 tsp. coarsely ground pepper and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix well by hand.
Refrigerate at least 15 minutes.
Mix at least 3 more times, refrigerating at least 15 minutes between mixings.
Divide into 3 rolls and wrap in foil.
Refrigerate 24 hours.
Unwrap and lay on rack in pan (cookie sheet).
Bake 1 1/4 hours at 300Β°.
It will be done, but is red looking.
π· Perfect Pairings
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