Beef Jerky (King B Style)
Beef Jerky (King B Style) is an moderately easy dinner. Made with 2 lb. beef brisket (plain), 1 tsp. liquid hickory flavored smoke, 1/4 to 1/3 tsp. garlic powder, 1 tsp. accent (monosodium glutamate) and 1 tsp. onion powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Trim off excess fat from meat.
Cut into strips approximately 1/4 and 2 inches wide.
This can be done more easily if meat is partially frozen.
Mix remaining ingredients together marinate in this sauce overnight. Use a flat pan if available.
Cover with clear wrap.
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