Beef Dip in Bread
Beef Dip In Bread is an moderately easy dinner. Made with 1 large rye bread, unsliced, 1 1/2 pt. sour cream, 1 1/2 pt. mayonnaise, 3 tbsp. parsley flakes and 3 tsp. beau monde seasoning, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With fingers pull out bite sized chunks of bread until about an inch shell of bread remains.
Fill with a mixture of the other ingredients and place bread chunks around outside for dipping.
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