Beef-Cheese Dip
Beef-Cheese Dip is an easy dinner. Made with 2 lb. ground beef, 2 cans cheddar cheese soup, 16 oz. velveeta, 8 oz. taco sauce and 8 oz. jalapeño peppers (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown ground beef; drain.
Mix remaining ingredients in a crock-pot.
Add beef.
Simmer 1 to 2 hours.
Serve with tortilla chips.
🍷 Perfect Pairings
Complete your meal with these
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