Beef Cheese Casserole
Beef Cheese Casserole is an easy dinner. Made with 1 or 2 lb. ground beef, 1 can ro-tel tomatoes (2 if desired), 1 or 2 lb. processed cheese (velveeta) and 1 pkg. spaghetti noodles, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown and drain ground beef.
Melt cheese and stir in Ro-Tel. Mix with cooked noodles.
Add extra cheese on top.
Bake at 350Β° until hot through.
Serve with salad and bread sticks.
π· Perfect Pairings
Complete your meal with these
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